RASPBERRY MACARON MILKSHAKE
Ingredients Macaron Syrup ODK 30 ml Raspberry Fruity Mix ODK 30 ml Vanilla Frappe Powder ODK 10 g Milk 180 ml Ice Preparation Pour all the ingredients into a blender.Mix until smooth.Serve in…
WILDBERRY MILKSHAKE
Ingredients Wildberry Fruity Mix ODK 40 ml Vanilla Frappe Powder 20 g Milk 180 ml Ice Preparation Pour in a blender all the ingredients.Blend until smooth.Serve in a glass and garnish.Enjoy
MANGO CHILLER
Ingredients Mango Fruity Mix ODK 50 ml Water Ice Preparation Pour all the ingredients into a blender.Mix until smooth.Serve in a long drink glass.Garnish and serve. Enjoy
HIPSTER
Ingredients Vanilla Syrup ODK 20 ml Grapefruit juice 50 ml Lemon Juice ODK 20 ml Tonic Water Preparation Build on ice, into an highball.Top with tonic water.Garnish and serve. Enjoy!!!
CHOCO-VANILLA LATTE
Ingredients Chocolate Creamy ODK 15 ml Vanilla Creamy ODK 15 ml Milk 150 ml Espresso 1 shot Preparation Pour the cream into the glass. Steam milk until frothy and pour over the…
FLORAL COFFEE
Ingredients 60 ml cold water 30 ml Espresso 20 ml Jasmine syrup ODK Preparation Shake ingredients with ice. Fine strain into chilled Martini glass, garnish and serve Enjoy!
SPICY FEMMINA
Ingredients 20 ml Pink Grapefruit mix ODK 5 ml Mandarin mix ODK 5 ml Chili syrup ODK Top up with Malafemmina tonic water Preparation Pour ingredients into a ice filled collins. Top up…
WILD BERRY WILD FIRE
Ingredients 20 ml Natural Lime ODK 10 ml White Sugar Syrup ODK 30 ml Wild Berry Fruity mix ODK 30 ml still water Preparation Dry shake all ingredients. Pour into crushed ice filled…
WATERMELON & PASSION FRUIT COOLER
Ingredients: 3 slices Watermelon 30 ml Passion Fruit Fruity Mix ODK 10 ml Violet Syrup ODK Top with soda Preparation: Muddle the watermelon slices into a Jar. Pour over passion fruit puree…
DOUBLE DARK CHOCOLATE ESPRESSO
Ingredients: 15 g Double Dark Deluxe Hot Chocolate ODK 90 ml Milk 30 ml Espresso 20 ml Vanilla Syrup ODK Preparation: Pour the hot chocolate powder and milk into a jug. Mix…
