VIOLET INFUSION
Ingredients: 60 ml Black Tea infused 20 ml Violet Syrup ODK 10 ml White Sugar Syrup ODK Top with milk foam Preparation: Infuse 5 g of black tea in 250 ml of…
GENTLEMAN IN THE WOOD
Ingredients 150 ml Milk 30 ml Espresso 25 ml Maple Syrup ODK Pistachio Creamy line ODK (optional) Cocoa Creamy Line ODK (optional) Preparation Pour Maple Syrup into a glass. Steam up milk until…
HINTS OF BASIL
Ingredients: 50 ml Blond Orange Juice 30 ml Still Water 20 ml Natural Lime ODK 15 ml Basil Syrup ODK 10 ml White Sugar Syrup ODK Preparation: Pour all ingredients into a cocktail…
CRAZY CREAMY CHRISTMAS
Ingredients: 160 ml Milk 150 g Ice 2 spoons Whipped cream 40 g Creamy Yogurt Frappe Powder ODK 40 ml Blackberry Fruity Mix ODK Garnish: Cocoa Creamy Line ODK & Caramel Creamy Line ODK Preparation:…
GREEN PEARFRUIT
Ingredients 50 ml Grapefruit Juice 30 ml Pear Fruity Mix ODK 10 ml Green Apple Fruity Mix ODK Top with Soda Preparation Shake ingredients with ice. Strain into a collins filled with ice. Top with soda, stir. Garnish and serve. Enjoy!
